DINNER MENU
Open for Dinner Wednesday - Monday Chef de Cuisine: Sergio Vargas
Soups
Onion Soup, Swiss Cheese
$12.00
Soup of the day
$9
Appetizers
Escargots, Garlicky-Parsley Butter
$17
Curried Shrimp with Raisins Rice Salad, Balsamic glaze
$19
Goat Cheese Tart, Roast Vegetable, Cranberries and Pecans
$17
Lobster Dumpling with sweet Chili Lime Sauce
$19
Jumbo Lump Crab Cakes with Wasabi Mango Sauce
$18
Seafood Salad, Lobster, Shrimp, Scallops, Squid with Citrus Vinaigrette
$19
Paté, Mixed Greens, Niçoise Olives, Pickled Onions, Cornichons and Toasts
$17
Salads
Mixed Baby Greens with a Lemon-Mustard Vinaigrette
$9
Chopped Salad, Iceberg, Onion, Cucumber, Bacon, Blue Cheese Buttermilk Dressing
$14
Endive, Red Beet, Walnuts, Pear and Blue Cheese with Dijon Vinaigrette
$15
Garlic Croutons, Shave Parmesan Caesar Dressing
$14
Pizzettes
Thin Crust Pizza, Muenster Cheese, Onions and Bacon
$18
Thin Crust Pizza, Crushed Tomato Purée, Fresh Mozzarella and Basil
$17
Thin Crust Pizza, Mushrooms, Truffle Oil
$18
Thin Crust Pizza, Muenster Cheese, Prosciutto, Olive Tapenade and Figs Purée
$18
Mussels
Mussels, Coconut Milk, Curry, Shallots, Diced Apple and Grape
Mussels, Chorizo, Peppers, Tomato, Pepper Flakes and Parsley
Pastas
With Short Rib and Mushroom Ragout
$26
Risotto with Mushroom and Asparagus
$27
Main Courses
Seared Dry Sea Scallops and Shrimps Spinach Pappardelle and Saffron Sauce
$32
Grilled Swordfish with White Beans, Cabbage and Bacon Garlic butter sauce
$32
Cod Fish à la Planca Red Pepper Purée, Roasted Cauliflower
$32
Pan Seared Salmon with Roasted Eggplant, Zucchini, Yellow Squash, Broccoli Rabe, Chimichuri Sauce
$33
Steak Tartar, Onions, Capers, Parsley, Egg Yolk, Worcestershire Sauce, Croutons, (Served with Fries & Salad as a Main Course)
Pan Seared Duck Breast and Duck Leg Confit, Cauliflower Purée, Brussels Sprouts, Grand Marnier Sauce
$35
Grilled Prime NY Strip Steak, Haricots Vert Persillés, French Fries and Green Peppercorn Sauce
$49
Pan Roasted Dry Age Pork Ribeye, Sweet Potato Purée, Caramelized Endive, Maple Glaze
$32
White Bean Stew, Garlic Sausage, loin of pork, Duck Confit an Toulouse Sausage
$36
Murray's Free Range Chicken Paella Rice, Chorizo, Onions, Peppers and Chicken au Jus
$30
10 oz. Kobe Beef Burger with Lettuce, Tomato, Onion, Pickle, French Fries (American, Swiss, Cheddar Cheese or Bacon add 1.5)
$22
DESSERTS
Traditional Vanilla Flavored Custard with Caramelized Sugar
$11
Cream Puffs Stuffed with Vanilla Ice Cream
$12
Molten Chocolate Cake with Vanilla Ice Cream
$13
Sliced Apple layered on Puff Pastry and Vanilla Ice Cream
$12
$12
Choice of Any 3 Scoops of Ice Cream Espresso, Chocolate, Pistachio or Vanilla
$12
Sponge Cake with Dark Rum
$12
Grand Marnier, Caramelized Roasted Almonds
$13
Side Dishes
$9
$12
$11
$12
$9